Achari Gosht Recipe
Achari Gosht Recipe
.Learn how to cook best and tasty Achari Gosht. An easy way and tips how
to cook Achari Gosht at home .Detail of ingredients of Achari Gosht and
instruction.
Ingredients
Mutton 1/2 inch pieces on
the bone 800 grams
Whole dry red chilies 8
Mustard seeds 1 teaspoon
Fenugreek seeds (methi dana) 1/2 teaspoon
Cumin seeds 1/2 teaspoon
Fennel seeds (saunf) 1 teaspoon
Onion seeds (kalonji) 1 teaspoon
Cloves 5
Mustard oil 7 teaspoons
Onions, chopped 4 medium
Ginger, chopped 2 inch piece
Garlic, chopped 15-20 cloves
Turmeric powder 1 teaspoon
Red chili powder 1 teaspoon
Salt to taste
Tomatoes, chopped 4 medium
Lemon juice 1 tablespoon
Fresh coriander leaves, chopped 2 tablespoons
Whole dry red chilies 8
Mustard seeds 1 teaspoon
Fenugreek seeds (methi dana) 1/2 teaspoon
Cumin seeds 1/2 teaspoon
Fennel seeds (saunf) 1 teaspoon
Onion seeds (kalonji) 1 teaspoon
Cloves 5
Mustard oil 7 teaspoons
Onions, chopped 4 medium
Ginger, chopped 2 inch piece
Garlic, chopped 15-20 cloves
Turmeric powder 1 teaspoon
Red chili powder 1 teaspoon
Salt to taste
Tomatoes, chopped 4 medium
Lemon juice 1 tablespoon
Fresh coriander leaves, chopped 2 tablespoons
Instructions
Mutton 1/2 inch
pieces on the bone 800 grams
Whole dry red chilies 8
Mustard seeds 1 teaspoon
Fenugreek seeds (methi dana) 1/2 teaspoon
Cumin seeds 1/2 teaspoon
Fennel seeds (saunf) 1 teaspoon
Onion seeds (kalonji) 1 teaspoon
Cloves 5
Mustard oil 7 teaspoons
Onions, chopped 4 medium
Ginger, chopped 2 inch piece
Garlic, chopped 15-20 cloves
Turmeric powder 1 teaspoon
Red chili powder 1 teaspoon
Salt to taste
Tomatoes, chopped 4 medium
Lemon juice 1 tablespoon
Fresh coriander leaves, chopped 2 tablespoons
Whole dry red chilies 8
Mustard seeds 1 teaspoon
Fenugreek seeds (methi dana) 1/2 teaspoon
Cumin seeds 1/2 teaspoon
Fennel seeds (saunf) 1 teaspoon
Onion seeds (kalonji) 1 teaspoon
Cloves 5
Mustard oil 7 teaspoons
Onions, chopped 4 medium
Ginger, chopped 2 inch piece
Garlic, chopped 15-20 cloves
Turmeric powder 1 teaspoon
Red chili powder 1 teaspoon
Salt to taste
Tomatoes, chopped 4 medium
Lemon juice 1 tablespoon
Fresh coriander leaves, chopped 2 tablespoons
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